Download Avian Biochemistry and Molecular Biology by Lewis Stevens PDF

By Lewis Stevens

The biology of birds is assorted and often differs considerably from that of different vertebrates. Many birds migrate or fly at excessive altitudes, whereas egg-laying and feather construction areas excessive calls for on nutrient uptake and garage. This e-book is the single finished and up to date survey of avian biochemistry and molecular biology on hand. It emphasises the similarities and changes among birds and different vertebrates, focusing on new advancements. the 1st part offers with protein, lipid and carbohydrate metabolism, its hormonal regulate and the variations that take place in birds. the second one covers the avian genome, gene expression, and avian immunology. progress and embryological improvement also are mentioned. Avian Biochemistry and Molecular Biology might be of curiosity to all these engaged on birds, specially postgraduate scholars and researchers.

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Birds appear capable of higher rates of gluconeogenesis than mammals, and carnivorous birds are generally able to carry out higher rates of gluconeogenesis than graminiferous birds. In a study comparing the black vulture and the domestic fowl when fasted, it was 33 Carbohydrate and intermediary metabolism Glucose t t Glyceraldehyde 3-phosphate A ^ — N A D + \p^ NADH NADH 1,3-Diphosphoglycerate NAD"1 Lactate Phosphoenolpyruvate ^Citrate Cytosol Mitochondrial matrix \ Tricarboxylic acid cycle intermediates Fig.

It was not until the 1930s that ascorbic acid was isolated and shown to be the antiscorbutic agent. Since then much research has been carried out to try to understand the molecular basis of the action of ascorbic acid. The clearest roles that have been ascribed to it are as an intracellular reducing agent and as a cofactor in the hydroxylation of proline present in collagen. Collagen is the most abundant protein in the body, and it contains about 30% combined proline and hydroxyproline residues.

The structures of retinol, retinal and retinoic acid. p. ) The requirement for vitamin A for rod and cone vision is a small part of the total requirement, which includes a number of systemic functions. The first lesion in vitamin A deficiency in the domestic fowl is that mucous epithelium is replaced by squamous, keratinising epithelium, and this is particularly noticeable in the oesophagus, crop and respiratory tract. Retinoic acid is perhaps the best characterised morphogen in vertebrates and has been extensively studied in developing chick limb bud.

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